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Brazil nut - Rich in selenium, health benefits may include: reducing cholesterol levels, oxidative stress, and inflammation.
© iStock
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Major Brazil-nut producing countries
- Bolivia, Brazil, Peru.
© Shutterstock
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Walnut - An excellent source of the omega-3 fatty acid alpha-linolenic acid, health benefits may include: improving factors related to heart health, including blood pressure and circulation, reducing inflammation, and improving cognitive brain function.
© iStock
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Major walnut-producing countries - Argentina, Chile, China, France, Greece, Hungary, India, Iran, Italy, Moldova, North Korea, Poland, Turkey, Ukraine, USA.
© iStock
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Almond - Containing lots of nutrients, health benefits may include: reducing "bad" LDL cholesterol, aiding weight loss, and helping to lower the rise in blood sugar in diabetics.
© iStock
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Major almond-producing countries - Afghanistan, Australia, Chile, Greece, Iran, Israel, Italy, Morocco, Portugal, Spain, Tunisia, Turkey, USA.
© iStock
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Hazelnut - Very nutritious, health benefits may include: reducing total cholesterol, "bad" LDL cholesterol and triglycerides, and increasing the amount of vitamin E in the blood.
© iStock
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Major hazelnut-producing countries - France, Greece, Italy, Russia, Spain, Turkey, USA.
© iStock
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Pecan - Packed with beneficial nutrients, health benefits may include: lowering "bad" LDL cholesterol levels, and improving antioxidant profiles in blood.
© iStock
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Major pecan-producing countries
- Australia, Israel, Mexico, South Africa, USA.
© Shutterstock
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Peanut - Not technically a nut—they're legumes. Brimming with nutrients, health benefits may include: reducing risk factors for heart disease and diabetes.
© iStock
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Major peanut-producing countries - Argentina, China, India, Indonesia, Myanmar, Nigeria, Senegal, Sudan, USA, Vietnam.
© iStock
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Macadamia - Very high in monounsaturated fat, health benefits may include: reducing risk factors for heart disease, and lowering both total and "bad" LDL cholesterol.
© iStock
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Major macadamia-producing countries - Australia, Brazil, Costa Rica, Guatemala, Israel, Malawi, South Africa, Thailand, USA (grown in Hawaii).
© iStock
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Chestnut - Rich in potassium, health benefits may include: helping to regulate blood pressure, increasing antioxidant profiles in blood, and easing respiratory disorders, according to Natural Food Series.
© iStock
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Major chestnut-producing countries - China, France, Greece, Hungary, Japan, Korea, Portugal, Spain, Turkey and, more recently, Australia, Chile, New Zealand, USA.
© iStock
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Pistachio - High in fiber, health benefits may include: increasing "good" HDL cholesterol, and improving blood pressure and oxidative status (blood levels of oxidized chemicals, which can contribute to heart disease).
© iStock
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Major pistachio-producing countries - Greece, Iran, Italy, Syria, Turkey, USA.
© iStock
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Coconut - Botanically a stone fruit rather than a nut, rich in fiber and packed with vitamins and minerals, health benefits may include: improving immune system health, helping to prevent kidney and bladder disorders, and improving insulin secretion, according to Sun Warrior.
© iStock
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Major coconut-producing countries - Brazil, India, Indonesia, Philippines, Sri Lanka.
© iStock
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Pine nut - High in essential vitamins and minerals, health benefits may include: helping to maintain psychological health, strengthening bones, and boosting the immune system, according to Natural Food Series.
© iStock
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Major pine nut-producing countries - China, Italy, Lebanon, Portugal, Spain, Turkey, USA.
© iStock
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Cashew - Bursting with nutrients, health benefits may include: improving blood pressure in people with metabolic syndrome, and increasing antioxidant profiles in blood.
© iStock
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Major cashew-producing countries
- Brazil, China, Guinea Bissau, India, Indonesia, Kenya, Mozambique, Nigeria, Tanzania, Thailand, USA, Vietnam. See also: Fascinating photos of foods before they are harvested
© iStock
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© Getty Images
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Brazil nut - Rich in selenium, health benefits may include: reducing cholesterol levels, oxidative stress, and inflammation.
© iStock
1 / 25 Fotos
Major Brazil-nut producing countries
- Bolivia, Brazil, Peru.
© Shutterstock
2 / 25 Fotos
Walnut - An excellent source of the omega-3 fatty acid alpha-linolenic acid, health benefits may include: improving factors related to heart health, including blood pressure and circulation, reducing inflammation, and improving cognitive brain function.
© iStock
3 / 25 Fotos
Major walnut-producing countries - Argentina, Chile, China, France, Greece, Hungary, India, Iran, Italy, Moldova, North Korea, Poland, Turkey, Ukraine, USA.
© iStock
4 / 25 Fotos
Almond - Containing lots of nutrients, health benefits may include: reducing "bad" LDL cholesterol, aiding weight loss, and helping to lower the rise in blood sugar in diabetics.
© iStock
5 / 25 Fotos
Major almond-producing countries - Afghanistan, Australia, Chile, Greece, Iran, Israel, Italy, Morocco, Portugal, Spain, Tunisia, Turkey, USA.
© iStock
6 / 25 Fotos
Hazelnut - Very nutritious, health benefits may include: reducing total cholesterol, "bad" LDL cholesterol and triglycerides, and increasing the amount of vitamin E in the blood.
© iStock
7 / 25 Fotos
Major hazelnut-producing countries - France, Greece, Italy, Russia, Spain, Turkey, USA.
© iStock
8 / 25 Fotos
Pecan - Packed with beneficial nutrients, health benefits may include: lowering "bad" LDL cholesterol levels, and improving antioxidant profiles in blood.
© iStock
9 / 25 Fotos
Major pecan-producing countries
- Australia, Israel, Mexico, South Africa, USA.
© Shutterstock
10 / 25 Fotos
Peanut - Not technically a nut—they're legumes. Brimming with nutrients, health benefits may include: reducing risk factors for heart disease and diabetes.
© iStock
11 / 25 Fotos
Major peanut-producing countries - Argentina, China, India, Indonesia, Myanmar, Nigeria, Senegal, Sudan, USA, Vietnam.
© iStock
12 / 25 Fotos
Macadamia - Very high in monounsaturated fat, health benefits may include: reducing risk factors for heart disease, and lowering both total and "bad" LDL cholesterol.
© iStock
13 / 25 Fotos
Major macadamia-producing countries - Australia, Brazil, Costa Rica, Guatemala, Israel, Malawi, South Africa, Thailand, USA (grown in Hawaii).
© iStock
14 / 25 Fotos
Chestnut - Rich in potassium, health benefits may include: helping to regulate blood pressure, increasing antioxidant profiles in blood, and easing respiratory disorders, according to Natural Food Series.
© iStock
15 / 25 Fotos
Major chestnut-producing countries - China, France, Greece, Hungary, Japan, Korea, Portugal, Spain, Turkey and, more recently, Australia, Chile, New Zealand, USA.
© iStock
16 / 25 Fotos
Pistachio - High in fiber, health benefits may include: increasing "good" HDL cholesterol, and improving blood pressure and oxidative status (blood levels of oxidized chemicals, which can contribute to heart disease).
© iStock
17 / 25 Fotos
Major pistachio-producing countries - Greece, Iran, Italy, Syria, Turkey, USA.
© iStock
18 / 25 Fotos
Coconut - Botanically a stone fruit rather than a nut, rich in fiber and packed with vitamins and minerals, health benefits may include: improving immune system health, helping to prevent kidney and bladder disorders, and improving insulin secretion, according to Sun Warrior.
© iStock
19 / 25 Fotos
Major coconut-producing countries - Brazil, India, Indonesia, Philippines, Sri Lanka.
© iStock
20 / 25 Fotos
Pine nut - High in essential vitamins and minerals, health benefits may include: helping to maintain psychological health, strengthening bones, and boosting the immune system, according to Natural Food Series.
© iStock
21 / 25 Fotos
Major pine nut-producing countries - China, Italy, Lebanon, Portugal, Spain, Turkey, USA.
© iStock
22 / 25 Fotos
Cashew - Bursting with nutrients, health benefits may include: improving blood pressure in people with metabolic syndrome, and increasing antioxidant profiles in blood.
© iStock
23 / 25 Fotos
Major cashew-producing countries
- Brazil, China, Guinea Bissau, India, Indonesia, Kenya, Mozambique, Nigeria, Tanzania, Thailand, USA, Vietnam. See also: Fascinating photos of foods before they are harvested
© iStock
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Which nuts should you eat for better health?
Today is Pistachio Day in the US
© Getty Images
Nuts are packed full of essential nutrients, which makes them the ideal healthy snack. Enjoyed as part of a well-balanced diet, they can help reduce risk factors associated with many chronic diseases. And while it's true nuts are high in fat, for the most part it's healthy fat.
Click through the gallery for a cracking list of nuts to eat for improved health, as recommended by Healthline, and then find out what the world's major nut-producing countries are according to Basic Knowledge 101.
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