Enhance your dish's flavors by adding the right cheese!
Apples work well with savory flavors. Put onions, butter, and sliced apples in a pan with a bit of salt. The apples becomes caramelized and delicious. You could make this as a side to a big roast dinner.
For a lighter breakfast or a snack, all you need to do is whack apples, a little water, and some sugar in a pan. Let it boil until it is soft but still a bit clumpy. Add some Greek yogurt and you're good to go.
The sweetness of apple with the crunch of frying can't produce something that is not utterly delicious. Make some batter (consider using tempura batter for a lighter taste), dip in the apples, fry them, and let them cool. Sprinkle some powdered sugar and you have a scrumptious dessert.
If you would like a healthier alternative to butter and margarine, apples could be your answer. The taste is definitely different, but the texture can be just as good. Boil down apple stew until it starts to caramelize. Then, put the mixture in containers for conservation.
If you are looking to cut out the carbs, this is the snack you need. Packed full of protein, fiber, and antioxidants, it is sure to stave off your hunger cravings yet keep you on a healthy eating path.
You might think apples would taste weird in this very savory dish, but you will honestly forget that they are there. You can add some celery root instead of potato in there as well to avoid carbs.
Apples are not an obvious choice when you want to make a sandwich. However, the crunch gives the meal a fresh taste and enhances the salty favors with sweetness. Cheese and apple are particularly good to put between your slices.
For some reason, apples work amazingly with roasted meat. You can put a few slices inside the carcass and also place them in the roasting tin. You will have a sweet and salty feast at the end.
When you are making normal pancakes, add in some apple sauce and top them with caramelized apple pieces for an apple bonanza. The pancakes will be fluffy and moist. The toppings will make it a bit tangy. What's more, the bountiful layers of flavors will have you yearning for more.
Soups are a great way to squeeze in your daily nutrients. Apples will add flavor, fiber, and vitamins to your light lunch. Add in other vegetables like squash to make the soup burst with flavor.
Preserved apples are a great way to incorporate the delicate taste of vinegar and apples into your meals. They add so much depth if you slice them up and add them to couscous, stews, and cakes.
This is similar to apple jelly except it's packed full of spices. Apple chutney is the ideal accompaniment to curries and other Indian-style dishes. Add lots of chilly to liven up your dishes.
A good snack before a barbecue dinner is some simply grilled apples. Make them salty or sweet by adding different kinds of herbs. Make a yogurt dipping sauce on the side to complement the dish.
Apple on the barbecue with some lean turkey makes a great healthy dinner. Sprinkle on paprika and honey to complement, and slightly caramelize the meat and apples.
Apple and chickpea stew is a restorative and hearty dish. It's full of healthy complex carbs, fiber, and protein. Serve it with a large slice of rustic bread and butter.
Instead of using just cabbage for a traditional coleslaw, try and switch in some apples. With sharp vinegar and sweet apple, the coleslaw has more of a tang. Add some lemon juice, chili, and soy sauce to make it a little more Asian-style.
Nothing will get you going in the morning like a nutritious granola bar. Apple sauce will help to bind the oats and make the bars moist. Add in some dried apple pieces for texture and flavor.
Apple pie can't be left out of a list of delicious apple recipes. This is the king of apple recipes. There is no greater way to a person's heart than through their stomach on the apple pie train.
Yes, it may seem strange at first, but it's actually absolutely delicious. With raisins, brown sugar, and apple slices, this omelet is similar to a custard pie. However, it has a bit more substance to it.
Your mouth will water at the smell of this bread in the oven. Cut slices and toast them in the morning. Slather on some butter or Greek yogurt and top with more apple pieces for a very happy start to your day.
If you are a crisp/chip addict, as many of us are, then it could be worth switching to apple crisps. Not only are they low-calorie, but they are also high in fiber, and taste delicious.
For a great start to your day, you can't go wrong with quinoa and apple porridge. Quinoa is full of protein and mixes excellently with a crunchy red apple. Add some nuts for more nutrients.
For an adult treat, you can make some sangria with chunks of apples, put them in an ice-pop mold, freeze them, and you are good to go! They are great for summer gatherings and picnics.
It may be difficult to make perfectly, but this French staple is an absolute winner. Now you can buy the pastry ready-made, so it's actually quite a simple affair. Give this recipe a go for your next dinner party.
Sources: (Greatist) (BBC Good Food)
See also: Surprising uses for apple cider vinegar
Pecans, almonds, oats, mincemeat, raisins–there is no end to the things you could pair with squash and apple. You can choose to make it sweet or savory. This method works particularly well with lamb and game meat.
This dish is sure to be a crowd-pleaser. The juicy and salty sausages go great with the soft and sweet apples. Bake them all together with onions, garlic, oil, and your favorite herbs to create this magnificent meal.
This fruity stew packs a sweet punch with the flavorsome rosemary, crispy chicken, and soft apple slices. Marinate the mix in spices the night before, place it in an open pan in the oven, and cook until the chicken is well-done. Easy!
Whether it is for a healthy dessert or a more artistic take on your breakfast, baked apples are a delicious dish. Fill some apples with raisins, oats, nuts, and a dash of cinnamon. Put them in the oven until tender to touch.
Apple jelly is good for all kinds of meals. Whether you are making a cheese board, cooking a roast, or just making a peanut butter jelly sandwich, apple jelly will be quickly munched up.
Apple sauce is a healthy snack, a good accompaniment to meat, and can also be used as an ingredient in baking to make everything moist. Make a huge batch and conserve it in jars to always have some around.
Apples are extremely underestimated fruits. They are so versatile, but we shy away from introducing them into the savory realm. While sweet apple recipes are absolutely great, there are also amazing ways to use them in more salty dishes.
With their high fiber content, signature sweet flavor, and irresistible texture, apples should be in as many meals as possible. We've put together some of the most interesting and delicious recipes for apples out there. From chutneys to roasts, click through to discover more.
Amazing apple recipes to try right now
Today is Apple Pie Day
FOOD Cooking
Apples are extremely underestimated fruits. They are so versatile, but we shy away from introducing them into the savory realm. While sweet apple recipes are absolutely great, there are also amazing ways to use them in more salty dishes.
With their high fiber content, signature sweet flavor, and irresistible texture, apples should be in as many meals as possible. We've put together some of the most interesting and delicious recipes for apples out there. From chutneys to roasts, click through to discover more.