This additive has been banned from cosmetics, but not from food
Drank 1-2 times a week: 1 glass (200 ml) per serving.
Over a 12-month period your consumption of dairy milk is contributing 49 kg to your annual greenhouse gas emissions—equivalent of driving a regular petrol car 202 km (125 miles).
Eaten 1-2 times a week: 1 banana per serving.
Over a 12-month period your consumption of bananas is contributing 5 kg to your annual greenhouse gas emissions—equivalent to driving a regular petrol car 22 km (14 miles).
Eaten 1-2 times a week: 30 g, enough to cover two crackers, per serving.
Over a 12-month period your consumption of cheese is contributing 75 kg to your annual greenhouse gas emissions—equivalent to driving a regular petrol car 310 km (193 miles).
Eaten 1-2 times a week: 75 g, equivalent to one typical fast food hamburger, per serving.
Over a 12-month period your consumption of beef is contributing 604 kg to your annual greenhouse gas emissions—equivalent to driving a regular petrol car 2,482 km (1,542 miles).
Eaten 1-2 times a week: 2 small potatoes per serving.
Over a 12-month period your consumption of potatoes is contributing 3 kg to your annual greenhouse gas emissions—equivalent to driving a regular petrol car 15 km (9 miles).
Eaten 1-2 times a week: 1 handful per serving.
Over a 12-month period your consumption of nuts is contributing 1.1 kg to your annual greenhouse gas emissions—equivalent to driving a regular petrol car 4 km (3 miles).
Eaten 1-2 times a week: 150 g, or just over a third of a can per serving.
Over a 12-month period your consumption of beans is contributing 7 kg to your annual greenhouse gas emissions—equivalent to driving a regular petrol car 32 km (20 miles).
Eaten 1-2 times a week: 75 g, or one small chicken breast per serving.
Over a 12-month period your consumption of chicken is contributing 106 kg to your annual greenhouse gas emissions—equivalent to driving a regular petrol car 438 km (272 miles).
Eaten 1-2 times a week: 1 tomato per serving.
Over a 12-month period your consumption of tomatoes is contributing 13 kg to your annual greenhouse gas emissions—equivalent to driving a regular petrol car 54 km (33 miles).
Eaten 1-2 times a week: 1 citrus fruit per serving.
Over a 12-month period your consumption of citrus fruit is contributing 2 kg to your annual greenhouse gas emissions—equivalent to driving a regular petrol car 10 km (6 miles).
Eaten 1-2 times a week: half an avocado per serving.
Over a 12-month period your consumption of avocados is contributing 15 kg to your annual greenhouse gas emissions—equivalent to driving a regular petrol car 64 km (39 miles).
Eaten 1-2 times a week: 1 chocolate bar per serving.
Over a 12-month period your consumption of dark chocolate is contributing 116 kg to your annual greenhouse gas emissions—equivalent to driving a regular petrol car 476 km (296 miles).
Drank 1-2 times a week: 1 cup per serving.
Over a 12-month period your consumption of tea is contributing 3 kg to your annual greenhouse gas emissions—equivalent to driving a regular petrol car 13 km (8 miles).
Eaten 1-2 times a week: 3 tablespoons of uncooked oatmeal per serving.
Over a 12-month period your consumption of oatmeal is contributing 8 kg to your annual greenhouse gas emissions—equivalent to driving a regular petrol car 34 km (21 miles).
Eaten 1-2 times a week: 75 g, equivalent to two lamb chops, per serving.
Over a 12-month period your consumption of lamb is contributing 339 kg to your annual greenhouse gas emissions—equivalent to driving a regular petrol car 1,392 km (865 miles).
Drank 1-2 times a week: 1 pint per serving.
Over a 12-month period your consumption of beer is contributing 52 kg to your annual greenhouse gas emissions—equivalent to driving a regular petrol car 215 km (133 miles).
Eaten 1-2 times a week: 1 slice per serving.
Over a 12-month period your consumption of bread is contributing 4 kg to your annual greenhouse gas emissions—equivalent to driving a regular petrol car 19 km (12 miles).
Eaten 1-2 times a week: 140 g, equivalent to one cod fillet, per serving.
Over a 12-month period your consumption of farmed fish is contributing 146 kg to your annual greenhouse gas emissions—equivalent to driving a regular petrol car 601 km (373 miles).
Eaten 1-2 times a week: 75 g, equivalent to three slices of bacon, per serving.
Over a 12-month period your consumption of pork is contributing 140 kg to your annual greenhouse gas emissions—equivalent to driving a regular petrol car 577 km (359 miles).
Eaten 1-2 times a week: 100 g per serving.
Over a 12-month period your consumption of tofu is contributing 12 kg to your annual greenhouse gas emissions—equivalent to driving a regular petrol car 51 km (32 miles).
Eaten 1-2 times a week: 1 chocolate bar per serving.
Over a 12-month period your consumption of milk chocolate is contributing 80 kg to your annual greenhouse gas emissions—equivalent to driving a regular petrol car 330 km (205 miles).
Eaten 1-2 times a week: 1 apple per serving.
Over a 12-month period your consumption of apples is contributing 2 kg to your annual greenhouse gas emissions—equivalent to driving a regular petrol car 11 km (7 miles).
Drank 1-2 times a week: 1 cup per serving.
Over a 12-month period your consumption of coffee is contributing 33 kg to your annual greenhouse gas emissions—equivalent to driving a regular petrol car 137 km (85 miles).
Eaten 1-2 times a week: 2 eggs per serving.
Over a 12-month period your consumption of eggs is contributing 43 kg to your annual greenhouse gas emissions—equivalent to driving a regular petrol car 179 km (111 miles).
Eaten 1-2 times a week: 80 g per serving.
Over a 12-month period your consumption of peas is contributing 1.4 kg to your annual greenhouse gas emissions—equivalent to driving a regular petrol car 6 km (4 miles).
Drank 1-2 times a week: 1 medium glass per serving.
Over a 12-month period your consumption of wine is contributing 24 kg to your annual greenhouse gas emissions—equivalent to driving a regular petrol car 100 km (62 miles).
Eaten 1-2 times a week: 1 handful per serving.
Over a 12-month period your consumption of berries and grapes is contributing 9 kg to your annual greenhouse gas emissions—equivalent to driving a regular petrol car 39 km (24 miles).
Eaten 1-2 times a week: 75g of uncooked pasta per serving.
Over a 12-month period your consumption of pasta is contributing 9 kg to your annual greenhouse gas emissions—equivalent to driving a regular petrol car 39 km (24 miles).
Eaten 1-2 times a week: 5 king prawns per serving.
Over a 12-month period your consumption of farmed prawns is contributing 269 kg to your annual greenhouse gas emissions—equivalent to driving a regular petrol car 1,106 km (687 miles).
Eaten 1-2 times a week: 3 tablespoons of uncooked rice per serving.
Over a 12-month period your consumption of rice is contributing 26 kg to your annual greenhouse gas emissions—equivalent to driving a regular petrol car 107 km (66 miles).
According to a University of Oxford study reported on by the BBC, food production is responsible for a quarter of all greenhouse gas emissions. But what are the foods that contribute most to global warming? Referencing the BBC's handy food calculator, here's a a brief summary of the study's findings.
Browse the gallery and find out how your food choices impact on the environment.
What is your food's climate footprint?
How does what we eat affect the environment?
FOOD Carbon footprint
According to a University of Oxford study reported on by the BBC, food production is responsible for a quarter of all greenhouse gas emissions. But what are the foods that contribute most to global warming? Referencing the BBC's handy food calculator, here's a a brief summary of the study's findings.
Browse the gallery and find out how your food choices impact on the environment.